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#	Item
291	* 7ÊÎxxÊUÊ,i«ÀÌi`ÊÕiÊÓään Pick ing VEGETABLES Add to Reading List Source URL: extension.oregonstate.edu Language: English - Date: 2013-04-08 19:19:12 Pickling Food preservation Home canning South Asian pickle Pickled pepper Relish Gherkin Cucumber Fermentation Food and drink Pickles Pickled cucumber
292	Food Preservation Resources Pressure Gauge Testing/Clear Jel Resource List By County Updated May[removed]Baker (Extension Office, 2600 East Street, Baker City) [removed] Add to Reading List Source URL: extension.oregonstate.edu Language: English - Date: 2014-05-22 14:21:45 Home canning Walmart Pressure measurement Cooperative extension service Track gauge Technology Food and drink Economy of the United States Canned food Food preservation
293	Measuring Your Home’s Footprint Use the checklist below to identify good, better, and best practices around your home. Good Add to Reading List Source URL: www.rit.edu Language: English - Date: 2014-05-15 11:54:24 Electromagnetism Cookware and bakeware Floors Compact fluorescent lamp Polytetrafluoroethylene Plastic Fertilizer Flooring Canning Technology Dielectrics Food and drink
294	OREGON STATE UNIVERSITY Extension Service Food Safety & Preservation: Remaking Soft Jellies SP[removed], Reprinted March 2013 Add to Reading List Source URL: extension.oregonstate.edu Language: English - Date: 2013-04-08 19:22:57 Spreads Condiments Fruit preserves Pectin Home canning Food and drink Food preservation Gels
295	Family and Consumer Sciences HYG[removed]Canning Tomato Products C Add to Reading List Source URL: ohioline.osu.edu Language: English - Date: 2009-04-02 11:10:21 Tomato sauce Home canning Tomato Ketchup Hot sauce Canned tomato Salsa Food and drink Condiments Food preservation
296	OREGON STATE UNIVERSITY Extension Service SP[removed], Reprinted March 2013 Jams and Jellies Problems and Solutions Problem Add to Reading List Source URL: extension.oregonstate.edu Language: English - Date: 2013-04-08 19:25:14 Condiments Fruit preserves Spreads Pectin Grape juice Home canning Food and drink Food preservation Gels
297	Existing Food Facilities Planning to Can Fresh Foods for Sale or Service Minnesota Department of Agriculture; Minnesota Department of Health; University of Minnesota Extension Introduction Does your menu include fresh fo Add to Reading List Source URL: afdo.org Language: English - Date: 2012-10-05 05:08:34 Packaging Canned food Home canning Canning Food processing Food Fruit preserves Pickling Vegetable Food and drink Food preservation Food industry
298	Add Acid to Tomatoes When Canning: Here’s Why! No matter whether you say tomato (toh-may-toh ) or tomato (tuh-may-toh), tomatoes are the most popular home-canned item. A national survey in 2005 indicated that 59% of ho Add to Reading List Source URL: www.foodsafety.wisc.edu Language: English - Date: 2011-06-18 17:21:13 Canning Citric acid Tomato Canned tomato Acids in wine Fruit preserves Pickling Lemon Clostridium botulinum Food and drink Food preservation Home canning
299	PUBLICATION[removed]Boiling Water Bath Canning Including Jams, Jellies, and Pickled Products Renee R. Boyer, Assistant Professor, Food Science and Technology, Virginia Tech Julie McKinney, Project Associate, Food Scienc Add to Reading List Source URL: afdo.org Language: English - Date: 2012-10-05 05:26:42 Home canning Mason jar Canning Fruit preserves Tomato Pectin Pickling Syrup Canned tomato Food and drink Food preservation Canned food
300	PUBLICATION[removed]Pressure Canning Renee R. Boyer, Assistant Professor, Food Science and Technology, Virginia Tech Melissa Chase, Food Safety Program Manager, Food Science and Technology, Virginia Tech Add to Reading List Source URL: afdo.org Language: English - Date: 2012-10-05 05:27:19 Home canning Packaging Mason jar Canning Tomato Pressure measurement Food Pickling Pressure cooking Food preservation Food and drink Canned food

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